Mubwala Water Ski Club is looking for Expressions of Interest from professional and highly capable F&B Operators with proven food and hospitality capability in a Club environment.

The departure of the current caterer at Mulwala Water Ski Club provides an opportunity for new. investment and energy to redefine the food and beverage offer. This is a are opportunity, available for the first time since 2014.

Successful respondents will have the demonstrated ability to provide warm-hearted, customer-centric service and contemporary food and beverage that will position Mulwala Water Ski Club as a casual and family dining destination on the Murray River,

The Club's expectation is to provide lunch & dinner menus (7 days/week) with additional opportunities for breakfast, bar (food) menus, events, takeaway, and delivery menus.

The respondents are encouraged to present their expertise, motivations, and approach to hospitality and food service TO REDEFINE MULWALA WATER SKI CLUB'S HOSPITALITY.

For more information:

Allan Forsdick

0401557760

aforsdick@futurefood.com.au

**No closing date provided please confirm with the issuer.**